Denmark is the foodie’s dream destination in Scandinavia. From hearty traditional dishes to fresh, seasonal cuisine, the country wholeheartedly celebrates and elevates local produce, and with Copenhagen restaurant Noma having topped the list of the World’s best restaurants more than five times, this small but mighty country has established itself as the centre of the Nordic food scene. Whether you’re looking for fine dining experiences or eating on a budget during your trip, you will eat well in Denmark.  Danish pastries Denmark’s delicious pastry offerings go beyond the kanelsnegle (cinnamon rolls) associated with Scandinavia. There is a huge variety featuring beautiful buttery pastry and chocolate, cardamom, marzipan, custard, cream… and…